Brandani the earthenware Patatiera

The rounded humidifier is a classic of Italian cuisine, born in the Enlightenment era with more than 300 years of history. The one proposed by Brandani is ideal for the preparation of soups, from the most rustic to the most refined, but also for pasta and boiled meats. The pot has two handles and a lid and can be used:

• on the stove

•in the oven

• in the microwave

"Made in Italy"

Cooking in terracotta pots means choosing authenticity by celebrating the traditions of the past, without forgetting quality and efficiency. The fire terracotta, 100% made in Italy, is ideal for "gentle" low flame cooking processes: the special shape of the Tajine guarantees perfect heat radiation, allowing more than ever uniform cooking of the food inside.

Bottles in colored majolica, with cork stopper. They can be used as cruets but also for other liquids. Capacity 500ml

Made in Italy.

These 4 pans are ideal for preparing tasty dishes according to braising and stewing techniques, but also for all dishes that include meat or vegetable combinations and for the preparation of sauces or condiments. It can also be used as a dish on the table. Made in Italy.

This pan is ideal for preparing tasty dishes according to the techniques of brazing and stewing, but also for all dishes that include combinations of meat or vegetables and for the preparation of sauces or condiments. Always equipped with a lid, all Made in Italy.