Ballarini Alba non-stick induction pan

• Surface in 18/10 stainless steel of first hygienic quality, which does not alter the flavors
      SIGMA Classic sandwich bottom, suitable for use on induction hobs
      Excellent accumulation and distribution of heat throughout the base
      Duraslide Ultra non-stick coating
      Stay Cool Stainless Steel Handles
      Ideal for small portions

Pan available in d.16 cm (6,30 inch) with 1 handle, non-stick Keravis coating (3 layers reinforced with particles) for ultra-intensive use.

Forged aluminum body for food use: extra strong non-deformable thickness.

Aluminum bottom to promote heat transmissionHandle: heat insulating resists in the oven up to 160 °; External coating: resistant to high temperatures, easy to clean.

Pan available in d.16 cm (6,30 inch) with 1 handle, non-stick Keravis coating (3 layers reinforced with particles) for ultra-intensive use.

Forged aluminum body for food use: extra strong non-deformable thickness.

Aluminum bottom to promote heat transmissionHandle: heat insulating resists in the oven up to 160 °; External coating: resistant to high temperatures, easy to clean.

ALBA BALLARINI POTS IDEAL FOR INDUCTION

Casserole d. 16 cm with 1 handle, Keravis Ti-X Titanium Base: 5-layer non-stick coating on a hard titanium base. Non-stick proof against metal utensils.

Induction bottom: Bimetallic bottom made of aluminum and induction steel, suitable for all heat sources.

18/10 stainless steel, aluminum core, induction steel exterior. Mirror polished outer surface. The ETERNA® non-stick internal coating
• Resistant to Dry-Egg Test, 10 times more than any other non-stick material
• Resistant to the Accelerated Cooking Test, 3 times more than any other non-stick material

ALBA BALLARINI POTS IDEAL FOR INDUCTION

Casserole with lid, Keravis Ti-X Titanium Base: 5-layer non-stick coating on a hard titanium base. Non-stick proof against metal utensils.

Handles: In stainless steel, designed to delay overheating

Induction bottom: Bimetallic bottom made of aluminum and induction steel, suitable for all heat sources.

PENTOLE  ALBA BALLARINI IDEALI PER L'INDUZIONE

Wok, Keravis Ti-X Titanium Base: Rivestimento antiaderente a 5 strati su base dura al Titanio. Antiaderente a prova di utensili metallici.

Manicature: In acciaio inox, studiate per ritardare il surriscaldamento

Fondo induzione: Fondo bimetallico realizzato in alluminio e acciaio per induzione, adatto a tutte le fonti di calore.

ALBA BALLARINI POTS IDEAL FOR INDUCTION

Grill pan, Keravis Ti-X Titanium Base: 5-layer non-stick coating on a hard titanium base. Non-stick proof against metal utensils.

Handles: In stainless steel, designed to delay overheating

Induction bottom: Bimetallic bottom made of aluminum and induction steel, suitable for all heat sources.